Menu / Dinner

bruschetta

1 for $4, 2 for $7, 3 for $9

tomato, mozzarella, olive oil, sea salt prosciutto, fig jam, mascarpone whipped ricotta, honey, black pepper, sea salt

chef’s salumi & cheese board

$19

foccacia di recco, cow’s milk cheese, sea salt, honeycomb

$12

egg toast, fontina, asparagus, truffle oil

$11

brussels sprouts, farm egg, crispy prosciutto, calabrian chilies, pecorino

$12

steamed mussels, beer, tomato, calabrian chilies, basil

$14

sautéed calamari, piquillo pepper aioli, celery castelvetrano olives, calabrian chilies

$15

san marzano tomato, mozzarella, olive oil, basil

$13

pepperoni, sausage, san marzano tomato, mozzarella, scallions

$15

shaved mushroom, parmesan fonduta, mozzarella

$13

ricotta, butternut squash, pumpkin seed pesto, prosciutto, 9 year aged balsamic

$15

spaghetti, san marzano d.o.p. tomato sauce, garlic, basil

$13

spaghetti, pecorino, butter, black pepper

$14

pappardelle, sal’s bolognese, herbs, parmesan

$17

orecchiette, fennel sausage, garlic, calabrian chilies, rapini, lemon

$15

creamy risotto, wild mushroom, parmigiano

$17

fettuccine, manila clams, mussels, shrimp,  sun-kissed tomato, white wine sauce

$20

half roasted chicken, potatoes alla grec, natural jus, roasted garlic, salsa verde

$19

8 oz burger, peppered bacon, butterkase cheese, roasted garlic aioli, fries

$14

8 oz filet, shiitake mushrooms, grilled red onion, rosemary demi-glace

$28

braised short rib, mascarpone polenta, oyster mushroom

$23

salmon, shrimp broth, butterball potato charred cipollini onion

$24

Chicken saltimbocca, prosciutto

19

paolo’s burrata, heirloom tomatoes, basil, sea salt, olive oil

$13

tuscan tomato soup

$6

baby gem, garlic croutons, caesar dressing, white anchovy

$9

winter greens, pear, apple, walnut, gorgonzola dolce, white balsamic vinaigrette

$11

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